Pickup Orders

7 days per week | Extended Hours

Sunday to Thursday: from 11 am to 9 pm
Friday & Saturday: from 11 am to 10 pm

Beer, Wine, Soft Drinks

It is possible to order beer (bottles or cans), wine and soft drinks with your take out orders.

MAIN MENU (available for take out)*

APPETIZERS

Fried Calamari
Fresh calamari with light herb batter and served with Sriracha aioli

  • $17.95

Chicken dumplings (4)
Tossed in our peanut butter ginger sauce

  • $11.95

Escargot au gratin
Garlic butter, white wine, green onions, Madagascar peppercorns, Asiago & mozzarella cheeses

  • $12.95

Onion soup au gratin
Beef broth with 10-year Port, crostini and 3 cheeses

  • $9.95

Onion rings
Thick cut served with BBQ sauce

  • $8.95

Nachos mixarama
Tomatoes, fresh jalapenos, red onions, sliced black olives, cheddar and mozzarella cheese, served with our fresh homemade salsa and sour cream.
Side of guacamole $3, grilled chicken or smoked meat $5, or bacon $3

  • $18.95

Tuna Tataki
Sesame-crusted Ahi tuna, served on a bed of rice noodles, ginger soy sauce and wasabi. Served cold.

  • $15.99

Chicken wings (6pcs)
Deep-fried BBQ sauce, with a side of blue cheese dressing

  • $12.99

Shrimp Cocktail (4)
Black Tiger shrimps with cocktail sauce and arugala

  • $17.99

Fried spring rolls veggie (4)
Served with spicy thaï sauce

  • $10.50
SALADS

Customize your salad and add: Grilled Chicken $6 / Grilled Atlantic Salmon $8 / Black Tiger Shrimps (2) $12

Classic Caesar
Romaine hearts, smoked bacon, homemade croutons, creamy Caesar dressing and Asiago shavings

  • $15.50

Deluxe Caesar
Blacked grilled chicken, romaine hearts, smoked bacon, homemade croutons & creamy Caesar dressing, red onions, capers, avocado and Asiago cheese

  • $22.50

Greek salad
Savoura tomatoes, cucumbers, red onions, Kalamata olives, green peppers, oregano, Greek barrel feta, Greek pepperoncinis, caper berries and extra virgin olive oil

  • $16.95

Baby spinach & goat cheese
Grilled chicken, sautéed mushrooms, pine nuts, peppers, tomatoes, cucumbers, warm balsamic vinaigrette and black olives

  • $20.95

Black Tiger Shrimps (4)
Baby arugula, avocado, soft goat cheese, cherry tomatoes, red onions & side of white balsamic honey vinaigrette

  • $24.95
SMOKED MEAT

Extra
Add Swiss cheese (1) $1.50, (2) $3.00
Banana spicy pepper (1) $1.50
Cherry peppers (2) $1.50
Full pickle (1) $1.20

Substitutes:
Poutine, onion rings or sweet potato fries

  • $5.00

Moe’s classic 8 oz smoked meat sandwich
Old-fashioned thin-sliced smoked meat on rye bread with mustard, fresh-cut seasoned fries, house coleslaw, pickle and sweet pepper

  • $17.99

Jumbo 16 oz smoked meat sandwich
Double meat. Old-fashioned thin-sliced smoked meat on rye bread with mustard, fresh-cut seasoned fries, house coleslaw, pickle and sweet pepper

  • $25.95

Smoked meat platter
1 pound of meat, build your own sandwiches Old-fashioned
thin-sliced smoked meat on rye bread with mustard, fresh-cut seasoned fries, house coleslaw, pickle and sweet pepper

  • $27.95
BURGERS, SANDWICHES AND WRAPS

All plates are served with fresh-cut seasoned fries and garlic aioli

American burger
Angus beef, cheddar, dill pickle, red onions, Boston lettuce, tomato, with garlic aioli on a brioche bun. Add Bacon $2.50

  • $17.99

King Burger
Beef AAA, Swiss cheese, Portobello mushrooms, roasted bell peppers, Boston lettuce, tomato & garlic aioli on a brioche bun

  • $18.99

Vegan Burger
Beyond Meat, lettuce, tomatoes

  • $17.99

Philly Cheese Steak Sandwich
Steak, mushrooms, caramelized onions and Swiss cheese on a French roll

  • $18.99

Grilled chicken wrap
Lettuce, tomatoes, avocado, Swiss cheese, garlic aioli in a 12” grilled tortilla

  • $16.99

Chicken club sandwich
Bacon, lettuce, tomato and grilled chicken on toasted bread

  • $17.79

Park Avenue
Grilled chicken, Black Forest ham & bacon, cheddar & Swiss cheeses, honey mustard and garlic aioli, Boston lettuce & tomato on a Ciabatta bread

  • $18.99

Substitutes
Poutine, onion rings or sweet potato fries

  • $5.00
MAIN COURSES

Quesadillas 12” Tortillas
Fresh salsa, cheddar & mozzarella cheeses, served with a side of sour cream, garlic aioli and fresh-cut seasoned fries.
Side of 3 oz Guacamole $3

Vegetarian

  • $17.99

Grilled chicken

  • $21.99

Homemade Fish “N” Chips
Fresh beer battered cod, fresh-cut seasoned fries with our homemade coleslaw, pickle, sweet pepper and homemade tartar sauce

  • $19.99

Baby Back Ribs (Pork)
Succulent, fall off the bone tender, baby back ribs, grilled & served with fresh-cut seasoned fries, homemade coleslaw, pickle, sweet pimento pepper and a side of our poutine gravy.

Full Rack (20oz)

  • $29.99

Half Rack (10oz)

  • $24.99

Substitutes
Poutine, onion rings or sweet potato fries

  • $5.00

Mexican Fajitas
Served on a sizzling skillet with mixed bell peppers and onions, warm tortillas, cheddar cheese, shredded lettuce, sour cream, fresh salsa and limes.
Side of 3 oz Guacamole $3

Vegetarian Fajitas

  • $20.99

Blackened grilled chicken Fajitas

  • $25.99

Steak Fajitas

  • $28.99
PASTAS

Garlic bread $2 / Garlic bread au gratin $5 / Pastas au gratin $6

Spaghetti Bolognese
Our famous slow-cooked meat sauce

  • $16.99

Moe’s Spaghetti
Our famous meat sauce topped with chopped smoked meat

  • $19.99

Asian Stir-Fry
Sliced garden vegetables sautéed over rice noodles. Choice of sauce: Spicy Thaï, Teriyaki, Peanut butter-ginger

Vegetarian

  • $16.99

Grilled Chicken

  • $19.99

Beef steak

  • $24.99

Black Tiger Shrimps (4)

  • $26.99

Angel hair with blackened grilled chicken
Pine nuts, green onions, white wine, sun-dried tomato pesto, garlic butter, pomodoro and parmesan cheese

  • $21.99

Tortellini alla Gigi
Veal tortellini, black forest ham, mushrooms, green onions, white wine, garlic butter, rose sauce and top with Asiago

  • $21.99

Linguine carbonara
Bacon, mushrooms, fresh garlic, green onions, parmesan, white wine, egg, cream and Asiago cheese

  • $22.99
PIZZA

Homemade pizza dough and sauce

Margarita
Pizza sauce, fresh mozzarella di Bufala, Savoura tomatoes topped with fresh basil

  • $17.50

Pepperoni
Pizza sauce, pepperoni & mozzarella cheese

  • $16.99

All dressed
Pizza sauce, pepperoni, mushrooms, mozzarella topped with green peppers

  • $17.99

Vegetarian
Pizza sauce, broccolis, zucchinis, tomatoes, peppers, mushrooms, olives, red onions, mozzarella cheese

  • $16.99

Moe’s
Pizza sauce, smoked meat, pepperoni, mushrooms, mozzarella cheese topped with green peppers

  • $22.99

Tex-Mex
Fresh salsa, grilled chicken, sautéed spicy ground beef, mozzarella & cheddar cheeses, topped with sour cream, tomatoes & fresh cilantro

  • $21.99

Prosciutto di Parma
Pizza sauce, mozzarella & Asiago cheeses, topped with fresh bocconcini, prosciutto di Parma and Asiago shavings

  • $21.99
GOURMET POUTINES

Sauce, Quebec cheese curds – Medium Size

Classic poutine

  • $13.99

Moe’s smoked meat poutine

  • $15.99

Italian bolognese poutine

  • $14.99

Bacon & caramelized onions

  • $14.99
SIDES

Fresh cut homemade seasoned fries with garlic aoili

  • $4.95

Sweet potato fries with spicy aioli

  • $5.95

TABLE D'HÔTE MENU (available at all times, for take out orders)*

TABLE D'HÔTE

Included
House Salad, Ceasar Salad or Daily Soup
Regular Coffee or Tea.

 

Enjoy your Meal!

Chef’s Suggestion

Daily creation of the chef’s choice

Add

  • 2 grilled Black tiger shrimp: $15
  • Lobster tail : $25

Lamb Rack Chops
(Half Rack – 4)
Marinated in Greek herbs and Grilled to your liking, served with spinach rice Greek lemon wedge potatoes and bambino Greek salad with tzatziki sauce.

  • $42.99

AAA Grilled Rib Steak (16 oz)
Grilled to your liking and served with freshly sautéed vegetables, peppercorn or mushroom sauce, fresh cut fries or mashed potatoes.

  • $45.99

AAA Filet Mignon (9 oz)
Served with freshly sautéed vegetables, a wild mushroom sauce or fresh Madagascar peppercorn sauce, fresh cut fries with garlic aioli or garlic mashed potatoes.

  • $46.99

Braised Beef Short Rib
A beef short rib slowly cooked for six hours in a porto wine and topped with mushroom sauce, portobellos mushrooms and caramelized onions, served over a bed of garlic mashed potatoes.

  • $34.99

Mexican Salmon Filet
A fresh Atlantic salmon filet grilled to perfection. Served with a home-made Pico di Gallo sauce and rice and sautéed vegetables.

  • $28.99

Steak & Fries (10 oz)
A tender, marinated flank steak charbroiled to your liking and topped with a wild mushroom or peppercorn sauce. Served with fresh cut seasoned fries or garlic mashed potatoes.

  • $29.99

Chicken Brochette
Marinated in greek herbs and served with freshly sautéed vegetables, rice and homemade tzatziki sauce.

  • $26.99

*The menus may differ from those in the restaurant.

 

WINE MENU*

*The menus may differ from those in the restaurant.